Crispy Halloumi Tacos

Ingredients

• ¼ x lime
• 50 g tortilla chips
• 100 g halloumi cheese
• ½ x red onion
• 1 handful rocket
• 4 x tortillas
• ¼ x red pepper
• ¼ x yellow red bell pepper
• ¼ x green pepper
• ½ tsp red pepper spice
• ½ dl crème fraîche
• 1 clove garlic

Method

1. Heat up a frying pan with lots of olive oil, and fry the coated halloumi on all sides until golden brown.
2. Top the tortillas with rocket, veggies, crispy halloumi and some extra creme fraiche.
3. Mince the garlic and add to bowl together with creme fraiche, paprika spice and limejuice.
4. Cut halloumi into cubes and dip first in creme fraiche and then cover in tortilla chips-flour.
5. Heat up the tortillas according to the instructions on the package, and cut red onion and bell peppers into cubes.
6. Add tortilla chips to a food prosessor and mix until you are left with flour.