Peanut Garlic Noodles

Ingredients

• ½ tbsp peanut butter
• ¼ tbsp sesame oil
• ¼ tbsp maple syrup
• ¼ tbsp sriracha
• ½ tbsp rice vinegar
• 1 tbsp soy sauce
• ½ tbsp water
• ¼ clove garlic
• ¼ tbsp ginger
• 60 g tofu
• ¼ x red pepper
• 40 g mushroom
• 60 g noodles

Method

1. Start by adding peanut butter, sesame oil, maple sirup, sriracha, rice vinegar, soy sauce, water, minced garlic and minced ginger to a small bowl. Mix well using a fork.
2. Fry bell pepper, scrambled tofu and mushrooms for 5 minutes.
3. Cook your noodles according to package instructions.
4. Add the noodles to the pan.
5. Pour the sauce into the pan, toss and enjoy!