Fried Potatoes with Lemon Sour Cream

Name: Fried Potatoes with Lemon Sour Cream
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 6 x potatoes; 100 g neutral oil; 40 g butter; 3 tbsp sour cream; 1 tsp dijon mustard; 0.5 x lemon; 3 tbsp cold water; 1 x yellow onion

Spoonavocadosalt

Posted on: 02/14/2023

My favorite dish of all time: fried potatoes with sour cream! Make the sour cream sauce with vegan potion if you're vegan. Server with chopped onion for an ultimate taste!

#starters #side dish #vegetarian #mains #gluten-free #vegan

Ingredients

servings

6 xpotatoes

100 gneutral oil

40 gbutter

3 tbspsour cream

1 tspdijon mustard

0.5 xlemon

3 tbspcold water

1 xyellow onion

How to Make

1
Peel and cut the potatoes like french fries. Rinse with water and leave in a colander.
2
Heat a deep pot/pan and pour oil with butter. Fry the potatoes on high heat. Add salt.
3
Mix all the ingredients for the dressing and serve the potatoes with the onion & creme fraiche dressing.
4
This dish goes well with most things, with fish, chicken, meat, green salad or just as it is!

Nutritional Info*

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Vegan

Vegetarian

Gluten-free

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Fried Potatoes with Lemon Sour Cream

Ingredients

How to Make

Nutritional Info*

Comments (0)