Scrambled oats

Ingredients

Scrambled oats:

• 1 x banana
• 1 dl oats
• 1 x eggs
• 1 tbsp natural yogurt
• 1 tsp cinnamon
• 1 tsp extra virgin olive oil
• 1 pinch salt

Raspberry and apple topping:

• 1 handful frozen raspberries
• ½ x apple
• 1 tbsp maple syrup

Method

1. Put banana, oatmeal, eggs, yogurt, cinnamon, olive oil and a pinch of salt in a bowl. Mash it all together until well mixed.
2. Heat a frying pan over medium heat. Put in the oat batter and spread it out to form an even layer and fry like a pancake which you turn. Bake for about 5 minutes until it is crisp and firm.
3. Cut up the apple, mix together with raspberries and maple syrup in a pan. Heat for a couple of minutes and pour it over the scrambled oats , together with a dash of Greek vanilla yoghurt. Enjoy!