Peel the potatoes and cut them into 0.5 cm thick strips. Put the potatoes in cold water and let them soak for 30 minutes.
2
Dry the potatoes well and toss them in oil, salt and pepper. Bake in the Cosori AirFryer at 180 degrees for 15-20 minutes until the potatoes are golden and crispy.
3
Mix together mayonnaise, grated Parmesan, pressed garlic and lemon juice. Season with salt and pepper.
