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Posted on: 03/17/2023
One of the first recipes I made and a big favourite among many. I have gotten a lot of praise for these waffles. One portion gives around 10 waffles.
Melt butter.
Have flour, sugar, baking powder and cardamom in a bowl.
Pour in plant milk and aquafaba while you whisk.
Put in the melted butter and mix together to a nice mixture.
Put the waffle-mixture in a warm waffle iron. Put the freshly baked waffles in kitchen towl, to keep them warm and soft.
Serve the waffles with either vegan sour cream and jam or vegan brown cheese.