Cookie Dough Cupcakes

How to Make

1. 1

   Preheat the oven at 190 degrees celsius.

2. 2

   Rinse the chickpeas in cold water and use a hand blender to mix the chickpeas with egg, peanut butter and maple syrup into a batter.

3. 3

   Stir in the dry ingredients and add the chopped chocolate.

4. 4

   Pour the batter into muffin tins, and bake in the oven for about twenty minutes or until you get a golden brown colour.

5. 5

   Mix together the cream cheese, icing sugar and cocoa powder to make a glaze and put on the muffins when they have cooled.

Start Cooking