Pasta Salad with Chicken

How to Make

1. 1

   Mince the garlic and combine with sour cream, salt and pepper in a small bowl.

2. 2

   Boil the pasta according to the instructions on the package.

3. 3

   Fry the chicken fillet in a frying pan with your herbs/spices of choice.

4. 4

   Slice the red onion and cherry tomatoes, and massage the chopped kale to make it a little softer.

5. 5

   Drain and rinse the pasta in cold water so that it cools down and does not stick.

6. 6

   Mix together pasta penne, chicken and vegetables together in a bowl and stir in the sour cream sauce.

Start Cooking