Creamy Avocado Pasta

Name: Creamy Avocado Pasta
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 2 dl chickpeas; 1 pinch cumin; 1 handful cherry tomatoes; 0.5 x red onion; 60 g pasta penne; 0.5 x avocado; 1 tbsp feta cheese; 1 clove garlic; 2 pinch salt; 2 pinch black pepper; 2 handful rocket; 1 handful walnuts

Maria Thompson

Publisert: 03.04.2022

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ingredienser

porsjoner

2 dlchickpeas

1 pinchcumin

1 handfulcherry tomatoes

0.5 xred onion

60 gpasta penne

0.5 xavocado

1 tbspfeta cheese

1 clovegarlic

2 pinchsalt

2 pinchblack pepper

2 handfulrocket

1 handfulwalnuts

Tilberedning

1
Preheat the oven at 220 degrees celsius.
2
Rinse the chickpeas in cold water, spread them out on a baking tray with salt, pepper and cumin. Bake for about 20 minutes.
3
Chop up cherry tomatoes and red onion while you're cooking the pasta.
4
Mash the avocado together with feta cheese, garlic, salt and pepper.
5
Mix everything together in a bowl and top with roasted walnuts.

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Creamy Avocado Pasta

ingredienser

Tilberedning

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