Stir in salt and half of the flour to the egg mixture.
4
Combine the milk, the butter and the rest of the flour little by little, till you are left with a lump-free pancake batter.
5
Divide the mixture into four bowls and mix the different colors separately into each part.
6
Fry the pancakes in a frying pan on medium heat with butter. Make beautiful patterns og fry one color at the time. Serve with sugar, bananas, fruit and jam!
