Pumpkin Spice Latte

Ingredients

• 2 tbsp pumpkin puree
• 2 dl almond milk
• 2 tbsp sukrin sugar free gold syrup
• 1 pinch cinnamon
• 1 pinch ground cloves
• 1 pinch ground ginger
• 1 pinch ground nutmeg
• 1 x espresso
• 3 tbsp heavy cream
• 1 pinch vanilla powder
• 1 tsp sugar free powdered sugar
• 3 tbsp caramel sugar-free syrup

Method

1. To a pot heat almond milk, pumpkin puree, dry sugar syrup, vanilla powder and dry sugar. Stirr until simmer.
2. Mix the spices to a small bowl and add them to the pumpkin milk.
3. Add the espresso in a glass or cup, and pour over the hot and spiced pumpkin milk.
4. Top with whipped cream, spices and Sukrin syrup caramel. Serve immediately.