Meat Brunch Menu 02/2022
![Oven-Baked Crispy Bacon and Scrambled Eggs](/_next/image?url=https%3A%2F%2Fstorage.googleapis.com%2Fsulten-media-storage%2FTpLt4uitcKU9iVExPlgyr8DUx3J2%2Frecipes%2F2f30efe3-8dd0-41af-9f54-2b7cb3670c0f%2Foven-baked-crispy-bacon-and-scrambled-eggs-9v0a.jpeg&w=750&q=75)
Ingredients
- 2 slices bacon
- Β½ x eggs
- ΒΌ tbsp heavy cream
Method
- Put bacon on a baking tray lined with baking paper, and bake in the oven at 220 degrees celsius for about 10-15 minutes.
- Whisk together eggs, heavy cream, salt and pepper to a bowl. Fry in a frying pan on medium heat with some butter until the scramble is fully cooked through.