Hamburger with Homemade Salsa

av Fattig.student
MeatDairy-free
40

porsjoner

1
Hamburger with Homemade Salsa

ingredienser

  • 1 clove garlic
  • 200 g minced meat
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ dl water
  • ¼ x red onion
  • 6 x cherry tomatoes
  • ⅓ pack fresh coriander
  • 2 x burger buns
  • ⅓ pack rocket

fremsgangsmåte

  1. Start by making the burger patties. Mince the garlic and add to a bowl together with the minced meat, salt, pepper and water. Combine with a fork.
  2. Shape the dough into burgers (preferably extra large, as they shrink when cooked), and fry on the grill or in a frying pan for about 6-8 minutes on both sides.
  3. Make tomato salsa by mincing red onion, cherry tomatoes and coriander. Mix in a small bowl.
  4. Serve the burgers in burger buns with rocket and tomato salsa.