Add peanut butter, almond flour and sugar syrup to a bowl and knead to a firm dough, if necessary adjust with more almond flour if the dough is too wet, or more peanut butter and sugar syrup if the dough is too dry.
2
Roll about 10 balls and place to a plate. Set aside to cool in the fridge.
3
Melt the chocolate over a water bath or in the microwave.
4
Dip the peanut bliss balls into the melted chocolate and place them on a plate preferably lined with baking paper.
5
Add the peanuts to a blender until the peanuts has a crunch to it.
6
In the crushed peanuts, roll the snickers bliss balls.
