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Publisert: 30.10.2022
In this recipe I use whole milk, but you can use any milk or cream you like.
Whisk the eggs and milk together.
Add the rest of the ingredients in the whisked eggs and milk, and stir.
Dunk the bread in the mixture and let sit for 5-15 minutes.
Fry with butter to a pan.
Serve with a sprinkle of sugar, honey or maple syrup. You choose what you prefer, maybe a brush with butter or a nice side of bacon? ENJOY!