Crispy Nachos Tacos

av Kristoffer Tvilde
20

porsjoner

2
Crispy Nachos Tacos

Struggling to choose between tortilla wraps and nachos? Look no further! Recipe gives 6 taco shells.

ingredienser

  • 6 x small tortillas
  • 1 dl bbq sauce
  • 1 handful tortilla chips

fremsgangsmåte

  1. Preheat oven to 360°F (180°C)
  2. Put the bbq sauce on a small plate. Put crushed tortillachips on another plate. Dip the tortillas in bbq-sauce, followed by tortilla chips. Place them over an oven rack so they form a shell upside down. Put in the oven for 15 min.
  3. Let them rest for 5 min. Use the filling of your choice.