Poke Bowl

Name: Poke Bowl
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 100 g sushi rice; 1 tbsp rice vinegar; 0.33 tsp sugar; pinch salt; 100 g salmon of sashimi quality; 0.25 x mango; 0.25 x avocado; 0.5 x spring onion; 0.2 x cucumber; 1 tbsp pickled ginger; 2 tbsp soy sauce

Fattig.student

Publisert: 20.08.2021

#mains #fish #dairy-free

ingredienser

porsjoner

100 gsushi rice

1 tbsprice vinegar

0.3 tspsugar

pinchsalt

100 gsalmon of sashimi quality

0.3 xmango

0.3 xavocado

0.5 xspring onion

0.2 xcucumber

1 tbsppickled ginger

2 tbspsoy sauce

Tilberedning

1
Boil sushi rice according to the instructions on the package, and season with rice vinegar, sugar and salt.
2
Slice the salmon, mango, avocado, cucumber and spring onion and layer in a bowl with the rice as pictured.
3
Serve with pickled ginger and soy sauce.

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Fish

Dairy-free

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Poke Bowl

ingredienser

Tilberedning

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