Easy Homemade Focaccia

ingredienser

• 1 ¾ dl plain white flour
• ⅛ pack dry yeast
• ¼ tsp salt
• ¾ dl lukewarm water
• 2 tbsp olive oil
• 1 pinch sea salt flakes
• 1 pinch oregano

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1. Mix together flour, dry yeast, salt and lukewarm water to a bowl. Knead the dough for 10 minutes.
2. Let the dough rise for around 45-60 minutes.
3. Pour half of the olive oil to a baking sheet covered with baking paper, and pour over the dough. Add the rest of the olive oil on top of the dough and use your fingers to press small holes.
4. Sprinkle with salt and oregano and bake at 250 degrees celsius for 10-15 minutes.