Breakfast Scones

ingredienser

• 6 ½ dl plain white flour
• 3 tsp baking powder
• ½ tsp salt
• 75 g butter
• 1 x eggs
• 2 ½ dl oat milk

fremsgangsmåte

1. Combine flour, baking powder and salt in a bowl.
2. Add the butter and mix until crumbly. Add the eggs and oat milk. You may of course sub the butter for vegan butter and the eggs for flax eggs to make them fully vegan!
3. Mix the dough until combined.
4. Roll the dough into a 3 cm tall circle, and slice into 6 equal parts as you would a pizza.
5. Place the triangles on a baking tray with baking paper and bake the scones at 200 degree on hot air for 12-15 minutes.
6. Enjoy while warm with butter and jam.