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Roasted Root Vegetables

Name: Roasted Root Vegetables
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 2 x carrot; 0.5 x parsley root; 1 x parsnips; 0.5 x yellow onion; 1 x jerusalem artichoke

Mammapia

Posted on: 12/28/2021

#side dish #vegan #dairy-free #gluten-free

Ingredients

servings

2 xcarrot

1 xjerusalem artichoke

0.5 xparsley root

1 xparsnips

0.5 xyellow onion

How to Make

1
Mince all the root vegetables and ad them to a fireproof form. Season with fresh herbs, salt and pepper.
2
Bake the vegetables for 20 minutes at 200 degrees celsius.

Nutritional Info*

Comments (0)

Dairy-free

Vegan

Gluten-free