Green Goddess Salad

How to Make

1. 1

   Thinly slice the cabbage, cucumber, spring onion and apple and add to a bowl.

2. 2

   Make a green dressing by mashing garlic, avocado, coriander, olive oil, lime juice and salt in a blender. Add to the chopped veggies and mix well.

3. 3

   Serve with tortilla chips.

Start Cooking