grilled cheese sandwich on open fire

Name: grilled cheese sandwich on open fire
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 8 slices bread; 4 tbsp mustard; 4 tbsp ketchup; 4 slices tomato; 24 slices cheese; 1 pinch salt; 0.5 tsp black pepper

Geitmyra

Posted on: 02/03/2023

This recipe is perfect when you need to use up leftover bread. You can also use different cheese scraps and vegetables. Make the sandwiches at home and wrap them in aluminium foil, then just throw them on the fire or grill when you have arrived at your destination.

#vegetarian #breakfast / lunch

Ingredients

servings

8 slicesbread

4 tbspmustard

4 tbspketchup

4 slicestomato

24 slicescheese

1 pinchsalt

0.5 tspblack pepper

How to Make

1
Put ketchup or leftover tomato sauce on one slice and mustard on another. Add the cheese and leftover vegetables you like, season with salt and pepper, or other spices you like, and place the other slice on top. Wrap in aluminium foil. You can do this part at home before you go on a trip.
2
When the campfire or grill has a nice bed of embers, the packages can be put on. Remember to turn regularly so that the bread is fried on both sides and the cheese melts. Takes about 10-15 minutes.

Nutritional Info*

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Vegetarian

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grilled cheese sandwich on open fire

Ingredients

How to Make

Nutritional Info*

Comments (0)