Lentil Curry From Soup Leftovers

Tilberedning

1. 1

   For this dinner, we'll be using the leftover carrot soup from earlier in the weekly menu.

2. 2

   Boil rice according to the instructions on the package.

3. 3

   Heat a frying pan and add the carrot soup and red curry paste. Mix well and stir in the cooked lentils.

4. 4

   Let the curry simmer for 15 minutes, allowing all the flavours to come together. Add spinach toward the end of the cooking time.

5. 5

   Serve with boiled rice, chopped coriander and fresh lime.

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