Fried rice with veggies and eggs

Tilberedning

1. 1

   We are using leftover cooked rice in this recipe that were made earlier this weekly menu.

2. 2

   Cut garlic, red chili, spring onion, carrot and broccoli. Fry in a frying pan together with some oil for about 5 minutes.

3. 3

   Add the leftover cooked rice and fry for about 5 more minutes.

4. 4

   Make a hole in the middle of the pan and add the eggs. Whisk and fry the eggs continuously, add soy sauce and mix it all together.

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