Dark Chocolate Bar with Nuts

Tilberedning

1. 1

   Melt the chocolate. You can use any type of chocolate, but I prefer dark chocolate in this recipe.

2. 2

   Chop the nutmix into smaller pieces. You can use nutmix from the store or mix whatever you prefer from nuts and dried fruits.

3. 3

   Pour the nutmix into the melted chocolate and add the coconut.

4. 4

   Pour the mixture into a form covered with parchment sheet and sprinkle with sea salt. Set aside to cool in the fridge.

5. 5

   When the mixture has cool down, divide it to square pieces. I recommend to store them in the fridge, ready for you to indulge when needed!

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