Bake the garlic baguette in the oven according to the instructions on the package, but take it out about 5-7 minutes before the time's up.
2
Cut mozzarella, red onion and plums into slices.
3
Place one slice of mozzarella, one slice of red onion, one slice of plum, one slice of ham and a basil leaf in every ridge of the garlic bread. Bake for another 5-7 minutes, until the cheese is melted.