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Meat Ball Sub

Name: Meat Ball Sub
Cook time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 50 g parmesan; 0.5 x baguettes; 3 dl meat balls in tomato sauce

Fattig.student

Posted on: 08/22/2021

#mains #meat

Ingredients

servings

50 gparmesan

0.5 xbaguettes

3 dlmeat balls in tomato sauce

How to Make

1
For this dinner, we use meatballs in tomato sauce that was made the day before.
2
Grate parmesan.
3
Split the baguette, fill it with meatballs in tomato sauce and top with grated parmesan. Bake in the centre of the oven at 200 degrees celsius for about 15 minutes.

Nutritional Info*

Comments (0)

Meat