Focaccia Sandwich with Fish, Pickled Red Onion and Parsley Dressing

Ingredients

• 2 x breaded fish filet
• 1 tbsp parsley

Method

1. We are using focaccia, parsley dressing and pickled red onion that were made earlier this weekly menu.
2. Fry the breaded fish filet according to the instructions on the package.
3. Serve the fish filet on focaccia with parsley dressing, and top with pickled red onion and chopped parsley.