Ingredients
- 400 g minced meat
- 1 Bag taco spice mix
- 1 ½ Bag tortilla chips
- 100 g corn
- 450 g grated cheese
- 1 can taco salsa
Method
- Find a large frying pan. Fry the minced meat on a medium heat until it is cooked through. Add taco seasoning and stir until well combined with the meat.
- Pre heat the oven to 200 degrees celsius.
- Find an ovenproof dish and place layers of tortilla chips, corn and minced meat to the dish. Top with cheese and bake for 35 minutes.
- Serve with salsa.
