Ingredients
- 1 x ripe banana
- 1 tbsp shredded coconut
- 1 dl oats
- 1 pinch salt
- 1 dl milk
- 1 tsp dutch-process cocoa powder
Method
- Mash the banana with a fork.
- Combine with cocoa powder, shredded coconut, oatmeal and salt.
- Finally, stir through the milk and put the porridge in the fridge overnight, or at least for a couple of hours.
