Baked Pear with Nutella

by Fattig.student
40 min
Baked Pear with Nutella


  • 1 x pear
  • 2 tbsp Chocolate-Hazelnut Spread
  • 1 x puff pastry sheet


  1. Cover the pear in a thin layer of the chocolate-hazelnut spread.
  2. Roll the puff pastry sheet out with a rolling pin before dividing it into 5 wide strips. Cover the pear with the strips as shown on the picture.
  3. Bake according to the instructions on the puff pastry package. Serve with a sprinkle of icing sugar.