Baked Corn on the Cob with Feta Cheese

Ingredients

• 2 x fresh corn on the cob
• 2 tbsp butter
• 1 pinch red pepper spice
• ½ x lime
• 20 g feta cheese

Method

1. Clean the leaf on the corn cob. Top with butter, paprika spices and a little salt. Wrap it in aluminum foil and bake it in the oven at 200 degrees for 40 min.
2. Top with feta cheese and lime and serve!