Pappa uten gluten
Yiannis and Elisabeth are pioneers in gluten-free recipes in Norway with the website "pappa-uten-gluten". The son Sevastianos was diagnosed with celiac disease as a child, and then making gluten-free food in the family became a matter of course. But they quickly found out that the typical gluten-free food they could get, here in Norwegian shops, did not necessarily taste so good. Pappa uten gluten has really changed this. Not only does he make fantastic recipes where the taste is in focus, he also runs an online store where you can buy gluten-free pasta, snacks, cereals and much more! Dive into his gluten-free recipes with enthusiasm, because this taste really good!